Candied Spanish orange peel coated with dark chocolate and spiced with cinnamon and clove (VL101)
The orange peel arrives from Valencia, Spain and it’s handled with the utmost care to provide not just an unforgettable taste, but an enticing appearance as well. We spice the orange peels with a dash of clove and cinnamon to create an even more memorable taste sensation.
Net weight: 120g/4,23oz

Candied Spanish lemon peel coated with dark chocolate (VL102)
The 70% dark chocolate with its intense cocoa flavour perfectly compliments the taste of the Spanish-grown lemon, without dominating it, providing a pleasant citrus tone and elevating the long-lasting finish.
Net weight: 120g/4,23oz

Candied ginger coated with dark chocolate (VL103)
The raw and bittersweet cocoa nuances of the Ecuadorian Arriba and African Forastero blend harmoniously with the savoury candied ginger adding a refreshing note. An unusual yet remarkably appealing flavour combination, a serious treat for any gourmand.
Net weight: 120g/4,23oz